Connecticut Foodshare offers monthly presentations from resource providers that can help partners offer additional services and assistance to their clients. Our goal is to inform partners and connect them to other service providers. Presentations are online and recordings are available so those who could not attend are still able to learn about these services. See past session links below.

May 18: Foundation Fund Raising and Grant Writing 101

April 6: Resources from the Area Agency on Aging and WIC

March 16: Getting the Most from 2-1-1

Food and Nutrition Resources

SNAP/EBT is accepted at many Connecticut Farmers Markets, Farms, and Farm Stands!
Help your clients learn how to use their benefits and find lists of locations where cards are accepted here.

Share healthy and affordable to prepare recipes with your clients. Use this searchable recipe site.

The Connecticut Foodshare Institute for Hunger Research & Solutions provides trainings and services so that others can implement best practices within the charitable food network.