Nearly half a million people in Connecticut are hungry; more than 140,000 children are food insecure. For a little more than $10, we can supply enough food to feed a person for week. Your contribution will change lives!
With a commitment to driving every dollar we can into service, you can be confident that the Connecticut Food Bank is among the state’s most effective and efficient non-profits.
The Connecticut Food Bank offers a quick and easy giving experience. We accept most credit cards (Visa, American Express, MasterCard or Discover). Donate via our secure, online site. If you would to make a regularly scheduled sustaining gift, consider our Harvest Club.
For your convenience, we also accept credit card donations over the phone. Call the Development Department at (203) 469-5000.
If you prefer to donate by check, make it payable to Connecticut Food Bank and send it to the Connecticut Food Bank, 2 Research Parkway, Wallingford, CT 06492.
Harvest Club members are among the most passionate and committed members of the community that help us fight hunger every day here in Connecticut. These dedicated donors help us secure and distribute food and other groceries to our hungry neighbors day in and day out, all year long. You can sign up to give monthly, quarterly or annually to assure the stability that so many of your food insecure neighbors dream of.
You determine the amount of money and frequency to be charged to your credit card. It is easy to keep track of your charitable giving and at the end of the year, you will receive a receipt for tax purposes detailing your total donation for the year. To sign up for the Connecticut Food Bank Harvest Club, donate on our Harvest Club page, call the Development Department at (203) 469-5000 or email Chief Development Officer Mary Kate Carofano.
Many individuals, corporations, schools or civic groups inquire about events they are planning to benefit Connecticut Food Bank and the people we serve. If you are planning an event that will raise funds for the Connecticut Food Bank, contact Chief Development Officer Mary Kate Carofano at (203) 469-5000, or email her to discuss the logistics.