Connecticut Food Bank produces a variety of publications to keep the community and our member programs informed about hunger-related news, events and food bank operations. These include monthly e-newsletters, quarterly volunteer newsletters, biannual newsletters and an Annual Report.
Please click on the names of the month to view our e-newsletters.
Volunteer Voices is published quarterly. It details upcoming events that require volunteers and celebrates the effort and time given by our volunteers.
Connecticut Food News
Connecticut Food News is published biannually in February and August.
Each year, Connecticut Food Bank produces an annual report recognizing the thousands of individuals, families, civic groups, schools, religious organizations and companies that helped in the fight to alleviate hunger in our communities. Click here to view the 2012-2013 annual report. As the generous gifts of food, funds and time enabled us to feed men, women and children who might otherwise go without. For that, we are sincerely grateful to have partners who believe food is a basic human right.
(Editor’s Note: If you have trouble viewing the report once you’ve clicked on the above link, contact Janet Kniffin, Chief Development Officer.)