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Category Archives: GROW Up with Good Nutrition

March is National Nutrition Month: Eating right for a healthy life

Connecticut Food Bank is recognizing National Nutrition Month this March in honor of the more than 520,000 people in Connecticut that lack access at times to enough food for an active, healthy life.  This year’s campaign theme is Enjoy the Taste of Eating Right. Food insecurity in itself has serious health consequences for children as well as adults. Children from families that struggle with food insecurity are more likely to experience poor physical health and hospitalization, developmental delays, and often struggle in school. Many of the risks of hunger are the same as those of becoming obese including limited resources; lack of access to healthful, affordable foods; cycles of deprivation and overeating; and high levels of stress. While the public health crises of obesity and diet-related diseases affect all segments of the population, they disproportionately impact the communities we serve. By providing more healthful food, including an average of 5 million pounds of fresh produce annually,...
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Also posted in Childhood hunger, Moble Pantry, Nutrition, Programs, Stop & Shop | Leave a comment

GROW Up with Good Nutrition initiative launched

Connecticut Food Bank is helping low-income families with young children gain access to healthy food and nutrition education through the new GROW up with Good Nutrition initiative. Thanks to a grant of $250,000 a year for three years from Stop & Shop’s Our Family Foundation, Connecticut Food Bank’s new “GROW!” Truck will travel to early childhood, pre-school daycare and Head Start Programs in Connecticut on a regular basis. The “GROW!” Truck is the focus of the program and currently visits three ABCD Head Start programs in Bridgeport.  Serving as a healthy “food pantry” on wheels, the “GROW!” Truck is a customized, refrigerated vehicle with shelves that are loaded with items such as apples, pears, grapefruit, oranges, potatoes, onions, carrots, low-fat milk, peanut butter, brown rice, tuna, ground beef and fish. Families enrolled in the program attend a brief nutrition education workshop before boarding the truck to “shop” for food.  They...
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Also posted in ABCD Bridgeport, Childhood hunger, Stop & Shop, Uncategorized | Leave a comment